Our Wines

Du Preez Estate Sauvignon Blanc 2023

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On the Nose: This Sauvignon Blanc entices with a lively bouquet of tropical fruits, including ripe guava, juicy granadilla, and hints of bell pepper and gooseberry. Aromas range from green to ripe, adding complexity to the experience.
On the Palate: The tropical and guava notes carry through to the palate, accompanied by refreshing grassy hints. Additional flavours of ripe fig add depth and a smooth, crisp finish leaves a refreshing impression.
Well Paired with: For a perfect pairing, savour this Sauvignon Blanc with fresh seafood dishes like grilled prawns, citrusy paella, or herb-infused grilled chicken.

Du Preez Estate Chenin Blanc 2023

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On the Nose: The nose entices with tropical aromas, ripe peach, and citrus notes, creating an inviting bouquet that promises a flavourful experience.
On the Palate: On the palate, the Chenin Blanc delivers a harmonious blend of tropical fruits, luscious peach, and zesty citrus. The wine’s full-bodied texture and textured flavours leave a fresh and smooth impression with a creamy finish.
Well Paired with: This versatile Chenin Blanc complements an array of dishes, including roasted chicken with apricot glaze, Thai coconut curry, and creamy shrimp linguine.

Du Preez Estate Chardonnay 2023

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On the Nose: The nose on this unwooded Chardonnay unveils enticing scents of ripe melon, zesty orange peel, and hints of lime, complemented by subtle nuttiness and peachy undertones.
On the Palate: This Unwooded Chardonnay boasts full-bodied citrussy flavours, including zesty orange and lime, with delicate apricot and peach notes. The mouthfeel is fresh and smooth, offering a delightful sensation.
Well Paired with: Enjoy the Unwooded Chardonnay with creamy pasta dishes, lemon herb-roasted chicken, or a refreshing mixed greens salad topped with grilled prawns.

Du Preez Estate Hanepoot 2015 (SOLD OUT)

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On the Nose: The Hanepoot reveals sweet Muscat flavours on the nose, enticing you with its aromatic charm.
On the Palate: This full-bodied, sweet fortified wine delivers a decadent palate experience that lingers with each sip.
Well Paired with: Indulge in this Hanepoot alongside a delectable array of desserts, such as crème Brulé, fruit tarts, or rich dark chocolate cake.

Du Preez Estate Polla’s Red 2020

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On the Nose: The Pollas Red captivates with a bouquet of coffee, mocha, and a medley of black and red fruit, complemented by enticing spice, mulberry, and clove notes.
On the Palate: On the palate, the wine impresses with its complex array of coffee, mocha, black fruit, and red fruit flavours. Spices and mulberry add depth, while soft, smooth tannins linger on the palate.
Well Paired with: For a delightful pairing, enjoy this red blend with a hearty braai (barbecue) feast, including grilled steaks, spicy sausage, and vegetable skewers.

Du Preez Estate Merlot 2020

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On the Nose: The Merlot boasts a captivating nose with hints of refreshing mint, delicate violet, warming cinnamon, and red fruits, enticing you to take a sip.
On the Palate: On the palate, this Merlot reveals its richness and velvety texture with a profusion of berry fruit flavours, including enticing red berry notes. The medium-bodied nature of the wine enhances its approachability and charm.
Well Paired with: Pair this Merlot with dishes such as rosemary-infused lamb chops, grilled mushroom burgers, or a delectable roasted beet and goat cheese salad.

Du Preez Estate Shiraz 2020

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On the Nose: The Shiraz delights with a smoky allure complemented by peppery accents, wild herbs, and inviting black fruit and plum notes.
On the Palate: Red berry fruit flavours dominate the palate, harmoniously blending with smoky, peppery, and wild herb nuances. The ripe, soft tannins add to the wine’s sweetness on the palate.
Well Paired with: Indulge in the Shiraz alongside succulent grilled lamb chops, spicy beef vindaloo, or a mouthwatering pepper-crusted tuna steak.

Hendrik Lodewyk Cap Classique Brut

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On the Nose: This Method Cap Classique unveils an enchanting nose with citrusy, biscuity, and creamy notes, accompanied by a touch of butterscotch.
On the Palate: The wine delights with its Brut character, offering citrusy, biscuity, and creamy flavours that lead to a buttery, crisp finish enhanced by delightful bubbles.
Well Paired with: Toast to special occasions with this Method Cap Classique, pairing it with an assortment of canapés, pancake filled with smoked salmon or caviar, or delicate lemon tarts.

Hendrik Lodewyk Cabernet Sauvignon 2015

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On the Nose: The Cabernet Sauvignon boasts an enticing nose filled with aromas of ripe black fruit, blackberry, and blackcurrant. Hints of spice and oak-derived vanilla add complexity.
On the Palate: On the palate, the wine shines with bold blackberry and blackcurrant flavours, accompanied by forest fruit and a touch of spice. The firm and dry tannins contribute to its impressive structure.
Well Paired with: The Cabernet Sauvignon pairs beautifully with classic beef dishes like juicy ribeye steak, rich beef stew, or hearty mushroom and lentil shepherd’s pie.

Hendrik Lodewyk Petit Verdot 2012 (SOLD OUT)

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The wine has a dark garnet red colour. On the nose you shall find dominant notes of violet and lavender with fruits of black cherry and plum. The palate is dry and full bodied with well matured tannins and vanilla undertones.